Potato-Horseradish Crusted Salmon*

griddle-seared atlantic salmon, peruvian peppers, organic arugula, citrus vinaigrette, lemon-tabasco aioli, parmesan crisp, microgreens *Eggs, salmon, hamburgers and steaks may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Listed weights are measured before cooking